Commercial Spiral Dough Mixer – 200 L Capacity / 125 kg Dough
Engineered for professional bakeries and large-scale production, this 200 L spiral mixer delivers exceptional power, stability, and efficiency. Built with premium materials and advanced design, it ensures perfect dough consistency, even with heavy loads.
Key Features:
-
Copper motor – powerful, quiet, and long-lasting, with wear-resistant Opti belt from Taiwan.
-
Safety system – equipped with a safety switch and motor overload protection.
-
Heavy-duty metal body – 4 mm thick steel construction for durability and stability during operation.
-
Advanced “S”-shaped hook – ensures complete and efficient mixing, outperforming traditional hook designs.
-
Reinforced bowl base – solid thickened structure guarantees stability while kneading.
-
Dual-motor belt drive – handles large capacities (80–260 L) with consistent performance.